[#ChinaCulturalTourism] Fried scorpion in Nanning

Fried scorpion once was a famous dish in the Shandong Province, which now is well known by Chinese foodies as “darkness food”. Scorpion has high medicinal and edible value. People in Guangxi choke scorpions to death with saltwater, fry them and add some seasoning. Tell me how it feels like when you put it into your mouth.